If you want to add vegetables, some good ones are carrots, green beans, onions, corn, and potatoes. You can also make broth by mixing a bouillon cube or crystals with water. Place the tenderloin in the slow cooker and add the sweet onion and 1 1/2 cups of your favorite bbq sauce {save the rest to add to the slow cooker at the end}. 1 to 1/2 inch cubes … Cut the boneless pork shoulder into 4 equal sized pieces and place in the slow cooker set on high. Cook's Tips and Recipe Variations for the perfect Slow Cooker Pork Tenderloin: To bake this pork tenderloin in the oven: Prepare the pork as instructed, place on a baking sheet that has been sprayed with cooking spray.Bake in a 425 degree F oven for 20-30 minutes, or until the pork … After it’s done, carefully remove the tenderloin from the slow cooker pot and put it on a plate. Sounds really delicious and easy to make! Slow cooker pulled pork tenderloin is an easy make ahead freezer meal. I hope you enjoy it! https://www.southernliving.com/slow-cooker/pork-slow-cooker-recipes I try to provide true and accurate information, but these numbers are estimates. I used frozen onions. Use tongs to place tenderloins in the pot, turning over every 1-2 minutes until browned on all sides. 20 %, tablespoon dried onion or 1 teaspoon, Couldn't Be Easier BBQ Pork Tenderloin (Crock Pot), Ww North Carolina BBQ Pork Tenderloin With Mop Sauce. You can either put everything together first thing in the morning or make a bunch of freezer meals to put in the slow cooker later. We LOVED this recipe and would cook it again highly recommended thanks, Brandi Pitner. Brown the pork loin on all sides. But the barbecue sauce I used had all the spice I wanted. Hi Christina. Second, place the pork tenderloin in the center of the pot. Finally, pour the small amount of broth on each side of the pork tenderloin. When you are ready to cook the pork, thaw it for 24 hours in the refrigerator and then cook in your slow cooker … This slow cooker pork tenderloin is one of the most delicious yet easy dishes I make. Add pork to pan; cook 15 minutes, turning to brown on all sides. In fact, I find myself using that more and more. Once it defrosts, just dump it in the slow cooker, shred, and serve.Bbq pork tenderloin in the crockpot is such a great … Cover the slow cooker and cook on LOW for 4 to 5 hours until pork is fully cooked and fork tender. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Sprinkle the onions over the pork. You’ll be amazed by how easy it is to make, yet it’s so delicious! I wanted to make BBQ pork tenderloin in the slow cooker, but not pulled pork. This slow cooker pork tenderloin is a delicious main dish for any family dinner. This worked out nicely so I thought I'd post the recipe so I can make it again. Set your slow cooker on low for 6 to 8 hours hours, or until the thermometer reads an internal temperature of 145 degrees F. Let it rest for about 15 minutes before you slice it. The longer you cook it the better, but it must be on low heat if you are cooking for more than 4 hours. Be careful not to knock off the onions and garlic. Before cooking, you can make this slow cooker BBQ pulled pork recipe as a freezer to crockpot meal. See this recipe shared at Meal Plan Monday, Weekend Potluck, and Full Plate Thursday. More so, you can use a boneless pork shoulder, rather than the leaner pork loin roast meats. If it falls apart while you’re removing it, that’s fine. Use two forks to shred the pork tenderloin into smaller pieces and place in a large dish. Slice and serve the pork roast with potatoes and a side vegetable or … You'll need to use 1/2 cup of broth. For dessert, try this 2-ingredient cherry chocolate cake. Bring to a boil on the stovetop and cook, stirring occasionally, until the sauce is reduced and thickened, about 4 minutes. Spray the inside of your slow cooker pot with nonstick cooking spray to make cleanup easier. Carefully spoon the minced garlic and diced onions on top of it. https://www.allrecipes.com/recipe/141678/slow-cooker-pulled-pork Remove seared tenderloins from Instant Pot. Place the pork in the slow cooker. 63 g Made from frozen, just pop the pork tenderloin into the slow cooker and top with a bbq sauce mixture. You’ll need to do a slow release for 5 minutes, but it’s a very quick process. In a separate bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, red wine … Mix together the ketchup, brown sugar, vinegar, mustard, worcestershire, soy sauce, chili powder and chopped green parts of several scallions or spring onion. Place all of the ingredients in a heavy duty zip-top bag and freeze for up to 3 months. The nutrition information is a product of online calculators. Do your best to distribute it evenly, but it doesn’t have to be perfect. Carefully spoon the minced garlic and diced onions on top of it. You can also serve this BLT salad on the side. You can serve the pork with some potatoes, onions and some vegetables. Place the pork tenderloin into the crockpot. https://www.food.com/recipe/bbq-pork-tenderloin-in-the-crock-pot-362883 This helps to keep it from drying out while it’s cooking. Copyright © 2021 Southern Home Express | Trellis Framework by Mediavine, Silicone Cooking Utensils Kitchen Utensil Set - 11 Pieces Natural Wooden Handles Cooking Tools Turner Tongs Spatula Spoon for Nonstick Cookware - Best Kitchen Tools (BPA Free, Non Toxic), Crock-Pot 6-Quart Cook & Carry Oval Manual Portable Slow Cooker, Red - SCCPVL600-R, Classic Cheeseburger Macaroni Skillet Dinner. Place the lid on the slow cooker and cook on low for … Pour the chicken broth around the tenderloin. 4. It basically cooks itself. Mix all the remaining ingredients together and pour over top of the pork tenderloin. You only need a few ingredients, besides the pork tenderloin. #spendwithpennies #crockpotporktenderloin #porktenderloin … An Instant Pot pork tenderloin recipe is basically the same. Top bbq pork tenderloin for slow cooker recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. i dont mean to sound ugly or mean but im, kinda new at the age of 44, i finally decided to try my hand in cooking. All you have to do is simply prepare a sauce, pour it into the slow cooker, place the pork into the sauce, and cook! https://www.tasteofhome.com/recipes/tangy-pulled-pork-sandwiches Put the lid on the slow cooker and cook on low for 6 hours. Drizzle the barbecue … Then flip it over and cover the other side and rub it in. For exact measurements of each ingredient and full directions, go to the recipe card at the bottom of the page. Combine first 6 ingredients in a bowl. Pour bbq sauce mixture over the pork tenderloin and add the lid to the slow cooker. Next, pour the barbecue sauce over the pork. Next, sprinkle salt and pepper over the pork. Please leave a comment on the blog or share a photo on Instagram, How much broth u put in it not showing me need to know. You can use fresh garlic cloves. We place the pork loin into the slow cooker and cover it with BBQ rub and rub it in. Slow cook all day and come home to a perfectly delicious meal. First, I always spray the interior of my slow cooker pot with nonstick spray. Also, there’s nothing better than coming home to the aroma of dinner at the end of a long day. Toss the pork shoulder to completely coast the chunks using half of the all purpose BBQ seasoning (reserving the remaining half for when the meat is cooked). Instead of bread, try these corn fritters from the Back to My Southern Roots blog. Heat oil in a large Dutch oven over medium-high. Hope you enjoy it too. Drizzle the barbecue sauce over the tenderloin. Recipes / By Janis Bell. It tastes good, and it does a great job of adding flavor. Trim the visible fat from the loin. Posted on Published: February 20, 2020 Categories Food and Drinks, Instant Pot and Slow Cooker, Pork and Ham. This was easy to slice, though could have easily been shredded as well. That saves a ton of cleanup time. Rub it on the pork meat: Rub your spice mixture all over the tenderloin, and then place it in the bottom of your slow cooker. Now we just place the lid and set it to cook on low for … Pour barbecue sauce over the tenderloin. If you want it intact, remove it with a couple of wide spatulas or spoons and carefully let it rest on a plate before you try to slice it. BBQ Pork Tenderloin Slow Cooker Recipes. Alternatively, you can slice and serve it as sandwiches with additional sauce. Sprinkle the salt and pepper over your pork tenderloin. You can actually add whatever you want. Rub remaining spice mixture evenly over pork, pressing to adhere. I only cooked 1 pork tenderloin and had lots of sauce leftover so you might only want to double the sauce if you do 3 or more tenderloins I would guess?!? You can use a little bit more if you want, but 1/2 cup keeps it moist, and that's all I use. If necessary, cut the roast to fit into a 3 1/2-, 4- or 5-quart slow … Place the browned pork tenderloin in the slow cooker. Regardless of how you prepare any crockpot dinner, the flavors come together in a blend of deliciousness. Put the pork loin roast and sauce back in the slow cooker and keep warm until serving time. Another option is to add vegetables to the roast and let them absorb some of the flavors. Cooking pork in your slow cooker will make it fork tender, so it might fall apart when you try to lift it. But when I chop a fresh onion, I like them diced really small. How to Make Crockpot BBQ Pulled Pork. https://www.yummly.com/recipes/slow-cooker-barbecue-pork-tenderloin Or you can use cayenne pepper if everyone can handle the heat. Sprinkle the salt and pepper over your pork tenderloin. You can even print out the card by clicking on the “print” button. They’ll add another level of wow to your meal. The long cooking process allows the muscle fibers to … However, you’ll need to add another cup of broth and cut the cooking time to 10 minutes. You put the ingredients in the pot, turn it on, and let it do the work for you. and pour it over the pork tenderloin that is now in the slow cooker. Making pulled pork in the crockpot couldn’t be any easier. Read More This one was a little bit long, so I curled it around on one end. Reserve 2 tablespoons spice mixture. This pork tenderloin is delicious when served with these honey mustard roasted potatoes. Total Carbohydrate I was looking at the pork loin slow cooker recipe, and being a new cook, i had to look it up. Turn into pulled pork or eat as is. Place the pork in a slow cooker that has been light sprayed with non stick cooking spray. Served with rice to put the extra sauce on, along with a veg (I used peas and carrots). I’m a big believer of saving as much time as possible. It’s nice that all you have to do now is get the sides ready since the meat is done. I used chicken broth, but you can use whatever kind of broth you have on hand. https://damndelicious.net/2015/12/14/slow-cooker-bacon-wrapped-pork-loin https://www.tasteofhome.com/recipes/slow-cooked-pork-barbecue Add to the slow cooker. That’s one of the main things I enjoy about my slow cooker, which is why I use it a lot. Place browned pork in a 5- to 6-quart electric slow cooker. Turn the heat to low and cook for 6 hours. https://www.inspiredtaste.net/30817/slow-cooker-pulled-pork-recipe Did you forget? Perfect for a family dinner that you know your kids will devour and equally as perfect for taking along to a pot luck, this Slow Cooker BBQ Pulled Pork is quick and easy and comes out perfectly every time.. You only need 5 ingredients and less than 10 minutes to assemble this meal in your slow cooker. Then, spoon the minced garlic over the tenderloin. Add the onion, barbecue sauce, apple pie filling, vinegar and pepper over the pork. Serve your slow cooker pork tenderloin and honey-garlic bbq sauce topped with sliced parsley. Sometimes I add either Tabasco or sriracha sauce. Season pork tenderloin with salt and pepper. Remove from the slow cooker … https://www.foodlion.com/recipes/Slow-cooker-bbq-coca-cola-pulled-pork It still tastes wonderful. However, the black pepper gives it a little kick that adds flavor. Tips and Tricks for Making Slow Cooker Pork Tenderloin and Potatoes: The key to having the pork and potatoes finish cooking at the same time is the size of the potatoes. 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